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Time Release Protein Complex |
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Time Release Protein Complex from Reflex Nutrition is an instant mixing slow-release micellar caswin protein that is made from fresh skimmed milk. It is not to be confused with acid casein or caseinates which are made using manufacturing processes which can denature the protein.
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Time Release Protein Complex from Reflex Nutrition is an instant mixing time-release protein product that is made from micellar casein. It is not to be confused with acid casein or caseinates which are made using manufacturing processes which can denature the protein. The protein found in Micellar Casein is un-denatured, providing approximately 80% Casein protein and 20% Whey protein.
In a ground breaking study(1), carried out by Dr Yves Boire, the differences in metabolic responses of Whey Protein and Casein were individually observed over a 7 hour period in 16 young & healthy volunteers. The findings were very interesting, and have shown that both Casein and Whey have very different applications when it comes to maintaining and building muscle tissue.
The most important findings were:
i) Casein was found to inhibit muscle breakdown by 34% over a 7 hour period.
ii) Blood plasma amino acid concentrations remained significantly higher over a 7 hour period with casein compared to whey.
iii) Blood plasma amino acid concentrations dropped dramatically after 3 hours in the group consuming whey.
iv) Although blood plasma levels dropped dramatically with Whey, the net increase in protein synthesis was boosted by 68%.
The reason for Casein's ability to sustain such a lengthy release of amino acids is because of its unique digestibility. It forms a gel in the stomach, slowing the transit time in the digestive system, and thus slows the digestion of the protein.
These findings demonstrate casein as the perfect protein source when a positive nitrogen balance is preferred for more than 3 hours. e.g when you are sleeping, or a prolonged period during the day. Whereas whey protein is seen as the preferred protein source for increasing protein synthesis. e.g between meals and after workouts.
IMPORTANT NOTE: Reflex Time Release Protein Complex made from micellar casein is not to be confused with skim milk powder, some confusion certainly exists in this area. The micellar casein offered by Reflex Nutrition is manufactured by ultra filtration of skim milk - this process removes excess lactose and fat. The resulting raw material is about 85% protein. On the other hand skim milk powder is only 36% protein and about 50% lactose.
Time Release Protein Complex, like all Reflex products, is made to the highest standards possible. Adhering to strict IS09001 procedures you are guaranteed a quality product every time.
Reflex Time Release Protein Complex is available in the following sizes and flavours:
909gm containers.
Chocolate / Strawberry / Vanilla.
Servings and Dosage
2lb (909gms) Container
Serving size : 45gm - 20 servings per container
Instuctions for use:
For protein supplement in daily diet - Take 2 heaped spoons and mix with 300ml water or skim milk.
For bedtime - Take 3 heaped measures (approx. 45gms) and mix with 450ml of water or skim milk.
Time Release Protein Complex from Reflex Nutrition is an instant mixing time-release protein product that is made from micellar casein. It is not to be confused with acid casein or caseinates which are made using manufacturing processes which can denature the protein. The protein found in Micellar Casein is un-denatured, providing approximately 80% Casein protein and 20% Whey protein.
In a ground breaking study(1), carried out by Dr Yves Boire, the differences in metabolic responses of Whey Protein and Casein were individually observed over a 7 hour period in 16 young & healthy volunteers. The findings were very interesting, and have shown that both Casein and Whey have very different applications when it comes to maintaining and building muscle tissue.
The most important findings were:
i) Casein was found to inhibit muscle breakdown by 34% over a 7 hour period.
ii) Blood plasma amino acid concentrations remained significantly higher over a 7 hour period with casein compared to whey.
iii) Blood plasma amino acid concentrations dropped dramatically after 3 hours in the group consuming whey.
iv) Although blood plasma levels dropped dramatically with Whey, the net increase in protein synthesis was boosted by 68%.
The reason for Casein's ability to sustain such a lengthy release of amino acids is because of its unique digestibility. It forms a gel in the stomach, slowing the transit time in the digestive system, and thus slows the digestion of the protein.
These findings demonstrate casein as the perfect protein source when a positive nitrogen balance is preferred for more than 3 hours. e.g when you are sleeping, or a prolonged period during the day. Whereas whey protein is seen as the preferred protein source for increasing protein synthesis. e.g between meals and after workouts.
IMPORTANT NOTE: Reflex Time Release Protein Complex made from micellar casein is not to be confused with skim milk powder, some confusion certainly exists in this area. The micellar casein offered by Reflex Nutrition is manufactured by ultra filtration of skim milk - this process removes excess lactose and fat. The resulting raw material is about 85% protein. On the other hand skim milk powder is only 36% protein and about 50% lactose.
Time Release Protein Complex, like all Reflex products, is made to the highest standards possible. Adhering to strict IS09001 procedures you are guaranteed a quality product every time.
Reflex Time Release Protein Complex is available in the following sizes and flavours:
909gm containers.
Chocolate / Strawberry / Vanilla.
Servings and Dosage
2lb (909gms) Container
Serving size : 45gm - 20 servings per container
Instuctions for use:
For protein supplement in daily diet - Take 2 heaped spoons and mix with 300ml water or skim milk.
For bedtime - Take 3 heaped measures (approx. 45gms) and mix with 450ml of water or skim milk.
Time Release Protein Complex from Reflex Nutrition is an instant mixing time-release protein product that is made from micellar casein. It is not to be confused with acid casein or caseinates which are made using manufacturing processes which can denature the protein. The protein found in Micellar Casein is un-denatured, providing approximately 80% Casein protein and 20% Whey protein.
In a ground breaking study(1), carried out by Dr Yves Boire, the differences in metabolic responses of Whey Protein and Casein were individually observed over a 7 hour period in 16 young & healthy volunteers. The findings were very interesting, and have shown that both Casein and Whey have very different applications when it comes to maintaining and building muscle tissue.
The most important findings were:
i) Casein was found to inhibit muscle breakdown by 34% over a 7 hour period.
ii) Blood plasma amino acid concentrations remained significantly higher over a 7 hour period with casein compared to whey.
iii) Blood plasma amino acid concentrations dropped dramatically after 3 hours in the group consuming whey.
iv) Although blood plasma levels dropped dramatically with Whey, the net increase in protein synthesis was boosted by 68%.
The reason for Casein's ability to sustain such a lengthy release of amino acids is because of its unique digestibility. It forms a gel in the stomach, slowing the transit time in the digestive system, and thus slows the digestion of the protein.
These findings demonstrate casein as the perfect protein source when a positive nitrogen balance is preferred for more than 3 hours. e.g when you are sleeping, or a prolonged period during the day. Whereas whey protein is seen as the preferred protein source for increasing protein synthesis. e.g between meals and after workouts.
IMPORTANT NOTE: Reflex Time Release Protein Complex made from micellar casein is not to be confused with skim milk powder, some confusion certainly exists in this area. The micellar casein offered by Reflex Nutrition is manufactured by ultra filtration of skim milk - this process removes excess lactose and fat. The resulting raw material is about 85% protein. On the other hand skim milk powder is only 36% protein and about 50% lactose.
Time Release Protein Complex, like all Reflex products, is made to the highest standards possible. Adhering to strict IS09001 procedures you are guaranteed a quality product every time.
Reflex Time Release Protein Complex is available in the following sizes and flavours:
909gm containers.
Chocolate / Strawberry / Vanilla.
Servings and Dosage
2lb (909gms) Container
Serving size : 45gm - 20 servings per container
Instuctions for use:
For protein supplement in daily diet - Take 2 heaped spoons and mix with 300ml water or skim milk.
For bedtime - Take 3 heaped measures (approx. 45gms) and mix with 450ml of water or skim milk.
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Time Release Protein Complex from Reflex Nutrition is an instant mixing time-release protein product that is made from Micellar Casein. It is not to be confused with acid casein or caseinates which are made using manufacturing processes which can denature the protein. The protein found in Micellar Casein is un-denatured, providing approximately 80% Casein protein and 20% Whey Protein.
In a ground breaking study(1), carried out by Dr Yves Boire, the differences in metabolic responses of Whey Protein and Casein were individually observed over a 7 hour period in 16 young & healthy volunteers. The findings were very interesting, and have shown that both Casein and Whey have very different applications when it comes to maintaining and building muscle tissue.
The most important findings were:
i) Casein was found to inhibit muscle breakdown by 34% over a 7 hour period.
ii) Blood plasma amino acid concentrations remained significantly higher over a 7 hour period with casein compared to whey.
iii) Blood plasma amino acid concentrations dropped dramatically after 3 hours in the group consuming whey.
iv) Although blood plasma levels dropped dramatically with Whey, the net increase in protein synthesis was boosted by 68%.
The reason for Casein's ability to sustain such a lengthy release of amino acids is because of its unique digestibility. It forms a gel in the stomach, slowing the transit time in the digestive system, and thus slows the digestion of the protein.
These findings demonstrate casein as the perfect protein source when a positive nitrogen balance is preferred for more than 3 hours. e.g when you are sleeping, or a prolonged period during the day. Whereas Whey Protein is seen as the preferred protein source for increasing protein synthesis. e.g between meals and after workouts.
IMPORTANT NOTE: Reflex Time Release Protein Complex made from Micellar Casein is not to be confused with skim milk powder, some confusion certainly exists in this area. The Micellar Casein offered by Reflex Nutrition is manufactured by ultra filtration of skim milk - this process removes excess lactose and fat. The resulting raw material is about 85% protein. On the other hand skim milk powder is only 36% protein and about 50% lactose.
Time Release Protein Complex, like all Reflex products, is made to the highest standards possible. Adhering to strict IS09001 procedures you are guaranteed a quality product every time.
Reflex Time Release Protein Complex is available in the following sizes and flavours:
909gm containers.
Chocolate / Strawberry / Vanilla.
Servings and Dosage
2lb (909gms) Container
Serving size : 45gm - 20 servings per container
Instuctions for use:
For protein supplement in daily diet - Take 2 heaped spoons and mix with 300ml water or skim milk.
For bedtime - Take 3 heaped measures (approx. 45gms) and mix with 450ml of water or skim milk.
Technically referred to as Total Milk Protein but marketed as Micellar Casein. Fresh skim milk is ultra filtered, in much the same process used to make whey protein, to produce a pure un-denatured milk protein. The resulting material contains 80% casein and 20% whey. This probably the least processed of all milk proteins. Often used in formulations where a time release effect is required. Whey protein is a very high quality protein that is derived from sweet dairy whey. It has a very high biological value and many other attributes. We strongly recommend viewing of our FAQs section or a quick visit to www.whey-protein.com
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